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Credits

by: FarraKim

Wednesday, November 17, 2010, 2:45 PM
FNN microteaching group 5!

Presented by Justin, Irene, Nadira, Ain, & Siti!

The dishes we we made for the day:
1) Tempura prawns (which I can't eat due to allergy =S).. Laura made a nice garnish with cucumber!
2) Fish with coconut gravy
3) Sweet and Sour Flower Crab (the crabs are alive and I helped Siti killed like 7 of them! =X).. This is my favourite dish of the day! The sweet and sour sauce is tangy and the chili sauce and crab enhanced the taste! YUM! =)

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